High School Menu

Italian Table: Ham & Cheese Stromboli, Wood Fired Pizzas & Daily Specials

Choice of Milk

The Grill House: Spicy Chicken Patty, Regular Chicken Patty, Home-style Hamburger and Daily Specials

Grains & Greens Vegetarian Options: Chef Salad with Egg, Hummus & Grilled Veggie Wrap, Roasted Red Pepper or Original Hummus Plate, Plant-based "Chicken" Patty on WG Bun, Plant-based "Chicken" Nuggets, Classic Meatless Meatballs, Veggie Burger, Yogurt & Granola Parfait

Quick Stop: Yogurt & Fruit Parfait, Daily Sandwich Special, Chef or Chicken Salad

Deli Counter: Build your own sub (Ham, Turkey, Chicken), Cheese & Veggie Toppings - can be toasted too

Vegetable & Fruit Options Daily

Monday Mon M

Tuesday Tue T

Wednesday Wed W

Thursday Thu T

Friday Fri F

Monday May 2

Rotini & Meat Sauce or Lasagna Roll-up, Cheddar Garlic Biscuit, Green Beans & Mixed Vegetables

Tuesday May 3

Pork Chop w/ Gravy or Oven Roasted Turkey & Gravy, Dinner Roll, Mashed Potatoes, Steamed Carrots

Wednesday May 4

Ramen Pad Thai w/ Satay Chicken or Shrimp Skewer, Kyoto Vegetables

Thursday May 5

Sticky Dijon Orange Ribs or Blackberry Dijon Ribs, Potato Salad, Garlic Toast

Friday May 6

1/2 DAY OF SCHOOL

LUNCH BAGS TO-GO

Monday May 9

Mini Pancakes or Dutch Waffle, Sausage Patty, Oven Baked Smile Fries, Strawberries & Blueberries

Tuesday May 10

Beef Totchos, WG Corn Chips & Corn on the Cob

Wednesday May 11

Sweet Thai Chili Chicken or Gochujang Beef, Fried Rice, Egg Roll, Stir-fry Bok Choy w/ Mushrooms & Onions

Thursday May 12

1/2 DAY OF SCHOOL

LUNCH BAGS TO-GO

Friday May 13

1/2 DAY OF SCHOOL

LUNCH BAGS TO-GO

Monday May 16

Tex-Mex Mac & Cheese or Cuban Mac & Cheese, Cheddar Garlic Biscuit, Italian Broccoli

Tuesday May 17

Slow Roasted Pulled Pork on Pretzel Bun or BBQ Beef Brisket on Garlic Texas Toast, Green Beans, Seasoned Baby Carrots

Wednesday May 18

Crispy Tangerine Chicken, Lo Mein, Egg Roll, Midori Vegetable Blend

Thursday May 19

Amazing Asian Zing Chicken Wings or Kentucky BBQ Chicken Wings, Garlic Bread Twist, Seasoned Curly Fries

Friday May 20

Taco Salad w/ Chicken or Turkey, Fritos, Lettuce, Tomato, Roasted Corn & Black Beans, Guacamole, Jalapeno, Sour Cream

Monday May 23

Bruchetta Pasta Rosa or Alfredo Penne Pasta, Garlic Bread Twist, Steamed Carrots, Broccoli

Tuesday May 24

Chicken Tenders or Meatballs w/ Gravy, Dinner Roll, Mashed Potatoes, Green Beans, Mixed Vegetables

Wednesday May 25

General Tso Beef or Chicken, Asian Fried Rice, Egg Roll

Thursday May 26

Roasted Brat on WG Bun or Footlong Hot Dog on Bun with topping choices, Home-style Baked Beans, Cole Slaw

Friday May 27

Walking Taco w/ Doritos, Seasoned Pinto Beans, Lettuce, Tomato, Cheese, Roasted Corn & Black Beans, Various Toppings

Monday May 30

NO SCHOOL - MEMORIAL DAY

Tuesday May 31

Pork Chop w/ Gravy or Oven Roasted Turkey & Gravy, Dinner Roll, Mashed Potatoes, Steamed Carrots

Wednesday June 1

Ramen Pad Thai w/ Satay Chicken or Shrimp Skewer, Kyoto Vegetables

Thursday June 2

Sticky Dijon Orange Ribs or Blackberry Dijon Ribs, Potato Salad, Garlic Toast

Friday June 3

Mexican Rice & Meat Bowl or Chicken Fajita Bowl, Tortilla Chips, Roasted Corn & Black Beans, Pico & Guacamole

Possible Changes to Daily Menu

Holland Public School Nutrition Department is experiencing supply-chain interruptions due to limited products availability, nation-wide transportation challenges, and supplier’s labor shortages. Please know our department is working diligently to minimize the effect this may have on our students. Menu changes are highly likely during this time; however, all students will continue to be offered meals that meet menu & nutrition standards required by our local, state and federal agencies and student acceptability.

Questions or concerns please contact Holland Public Schools Nutrition Service Department at 616-494-2245